Production Lines
Cheese VAT complete line
- Capacity5000 to 15000 liters according to customer request
- EquipmentPlate heater, 8VAT tank, Filter Drum, Whey plate cooler, Trolley
Product category: Production Lines
3 items
Production Lines
Fruit juice production line
- Capacityup to 50,000 liters per hour
- EquipmentTri-Blender with homogenizer pump (High Shear), Sugar dissolution tanks, Continuous sugar dissolution system, Intermix and Paramix system, Emptying hopper with sugar transfer, Mixer aging tanks, Pasteurization machine, Deaerator, Buffer tanks (fruit juice storage tanks)
Production Lines
✓ Knowledge-based
Butter production line
- Capacityup to 6000 liters of cream (3000 kg of butter) per hour / according to the customer's request
- EquipmentCream beater, A buttermilk separator drum, Butter kneader